Balsamic Roasted Cherries

With the balance of sweet and tart, these balsamic roasted cherries are the perfect topper for breakfast or dessert!
Prep Time5 mins
Cook Time40 mins
Total Time45 mins
Course: Dessert
Cuisine: American
Keyword: Cherries
Servings: 6
Calories: 73kcal
Author: Kelli

Ingredients

  • 20- oz 1.5 lb cherries, pitted
  • 4 tsp vanilla sugar can also use regular granulated sugar
  • 1 ½ tsp balsamic vinegar
  • 1/2 tsp almond extract

Instructions

  • Preheat oven to 350F and place parchment paper over a large baking sheet.
  • Place pitted cherries in a mixing bowl and add sugar, almond extract and vinegar. Stir well to coat.
  • Place cherries on baking pan in a single layer.
  • Roast for 40 minutes, stirring half-way through.
  • Remove from oven. Option to serve immediately or store in fridge and serve cooled.

Notes

Nutrition for ⅙ of recipe: 73 calories, 0g fat, 18g carbohydrate, 2g fiber, 14g sugar, 1g protein