Who says you can’t have chocolate for breakfast? Warm up with a bowl of hot cocoa oats topped with homemade marshmallows.
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When it’s cold outside sometimes you need a cozy breakfast, and let me tell you: these hot cocoa oats fit the bill perfectly!
Lightly sweetened, these hot cocoa oats are good compromise between a healthy dietitian-approved breakfast and a classically sweet mug of hot chocolate.
Get the recipe for this indulgent bowl of oats now!
To get the full chocolate flavor, these oats are cooked in hot cocoa.
For the full hot cocoa experience, I recommend adding homemade marshmallows on top.
Don’t have the time to make your own? I like these toasted vanilla ones from Smashmallow.
However, if you can’t handle that mush sweetness in the morning, a dollop of plain Greek yogurt also works well. Besides being creamy, it also adds a boost of protein as well as a tangy flavor to balance out the chocolate.
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This sounds like a perfect holiday season breakfast…yummy! Or even an evening treat 😉
Yes, I could so see curling up with a bowl of these for dessert 🙂
Oh my 9 year old daughter is going to LOVE these oats!
Awesome! Hope she enjoys 🙂