Recipe roundup

Easter Recipe Roundup

Happy Easter weekend! Whether you’re having the whole family over for Sunday brunch or entertaining a small group of family or friends, here are some healthy recipes worth adding to your weekend menu.

I’m definitely am on team sweet for breakfast foods, and this Strawberry Cheesecake Baked Oatmeal from The Wholesome Dish looks right up my alley! 

Strawberry Cheesecake Baked Oatmeal

But for those of you who want something savory,this Jalapeno Popper Quiche from Closet Cooking is addicting (I’ve made this for dinner before – so, so good! To make it healthier sub out for a whole wheat pie crust ) 

Jalapeño Popper Quiche

Making deviled eggs? Check out Skinny Taste’s Guacamole Deviled Eggs for a twist on an Easter favorite (only 44 calories per egg!) 

Guacamole Deviled Eggs – a delicious, low-carb appetizer.

Every party needs a good drink and this Raspberry Limoncello Prosecco from Damn Delicious is essentially Spring-time in a glass. 

Raspberry Limoncello Prosecco - Amazingly refreshing, bubbly, and sweet - a perfect summer cocktail that you can make in just 5 minutes!

Rather than filling up on chocolate Easter bunnies, impress your guests with this Greek Yogurt Fruit Tart from Sally’s Baking Addiction 

Healthy Greek Yogurt Fruit Tart-- gluten free and ready in less than 30 minutes!

or, for the more traditional route, this Whole Wheat Vegan Carrot Cake via Fit Mitten Kitchen 

This Whole Wheat Vegan Carrot Cake is moist and flavorful, plus made with some healthier substitutions like flax seed, whole wheat white flour, and coconut oil for one delicious cake.

 

Have a great Easter!

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  • Donna VB
    March 25, 2016 at 3:27 pm

    Wonderful idea!